Monthly Archives: August 2016

The Caribbean’s Uninhibited Hotel

 

Exploring Hedonism II

By Sarah Greaves-Gabbadon
CJ Travel Editor

It’s been a long time since I’ve seen so many naked people in one place.

Thirty years, to be exact. That’s how long ago, as a fresh-faced student, I lived at Hedonism II during an 11-month-long college internship at the legendary adults-only all-inclusive resort in Negril, Jamaica.

Hedonism II

Back then you had to venture to the eastern or “nude” side of the decades-old hotel to see stripped-down guests strolling through the gardens to their rooms, basking without a care on the beach, or “socializing” in the giant Jacuzzi. Today, all the bodies reclined on chaises around the elevated main pool (which still has a “mermaid” window into the nightclub’s bar through which you can view any underwater shenanigans) are proudly naked, roasting under the midday sun like hot dogs on a movie theater broiler.

Hedonism II

Even on the “prude” side of the beach – where younger, more self-conscious guests used to hang out back in the day – I’m now the only one wearing a swimsuit, feeling awkward and conspicuous in my one-piece and wide-brimmed hat. As a couple who must be in their 70s walk by, both naked save for a cluster of brightly colored beads braided into their pubic hair, I think that things certainly seemed to have changed since I worked here, all those years ago.

But have they?

The resort is marking its 35th anniversary this year with a raft of improvements. Its 280 rooms, once basic, have been upgraded with walk-in showers and flat-screen TVs, and some have balconies and whirlpool tubs on private terraces. But the mirrors famously mounted on the ceiling (for bedtime selfies, perhaps?!) remain, now surrounded with neon lighting. And I still spot Post-Its and dry-erase boards mounted on room doors, inviting other guests to “Come in and play.”

Hedo4

Today, instead of just the buffet and a single a la carte restaurant, guests can dine at a beachfront steak house, Italian restaurant, Teppanyaki grill, or sushi lounge. But on the buffet line you’re still just as likely to be standing behind a scantily clad diner or, as I was, a woman wearing nothing but a feathered bikini bottom, patent leather thigh-high boots and jeweled pasties.

In fact, after three days on property, the biggest change I note isn’t one of hardware or amenities. It’s the fact that there are “Strictly No Photography” signs everywhere, no doubt a reaction to the rise of social media since my internship days. Back in the ‘80s and ‘90s, you could be sure that what happened at Hedo stayed at Hedo; no one needed to know that their mild-mannered dentist by day was a swinger once she hit Negril’s sands. But now there’s a real chance your sunburned backside, rum-fueled antics in the disco or even worse just might go viral.

As I sit in the lobby and watch buses arriving from the airport disgorge frazzled fully-clothed travelers, most of whom, in less than 24 hours will be relaxed, happy and naked as they day they were born, I come to a crucial realization. While the exterior and amenities have changed to meet the expectations of today’s travelers, at its core, Hedonism II remains the same. Its success lies not in trying to be everything to everyone but precisely the opposite. Hedo “is what it is” and what it has always been: A playground for people who want to abandon their inhibitions  – and their clothing – in an accepting, judgment-free environment. For the wrong guest, it’s a nightmare. But for the right guest, Hedonism II is a dream come true.

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Monica Puig Just Won Puerto Rico Its First Gold Medal

 

One of the tennis world’s rising stars just took home Puerto Rico’s first-ever gold medal.

The 22-year-old native of the Hato Rey area of San Juan defeated Germany’s Angelique Kerber on Saturday evening to take home the crown.

Puig won 6-4, 4-6, 6-1 to become the first athlete officially representing Puerto Rico to take home the gold medal.

“I think I united a nation,” Puig said following her win. “And I just love where I come from.”

“This is for [the people of Puerto Rico],” she said. “They’re going throught some tough times right now and they needed this and I needed this.”

— CJ Staff

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How This Hotel Is Celebrating the St Barth Gourmet Festival

 

It’s one of the Caribbean’s top culinary events: the St Barth Gourmet Festival, now in its third year.

The festival brings together some of the best chefs in the world, with this year’s fete helmed by Michelin-star Chef Christian Le Squer.

Many hotels and restaurants in St Barth are pitching in for the festival, with a different Chef on hand.

One of the best is Arnaud Donckele, owner and Chef at La Vague d’Or, the only three-Michelin star restaurant in Saint-Tropez, who will be leading the celebration at the Cheval Blanc St-Barth Isle de France hotel on Flamands Beach.

Doncekele will incorporate his signature Provence-inspired taste into a special multi-course meal, with wine pairings available as well.

Prices will range from 95€ to 130€ per menu.

— CJ Staff

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Norwegian Cruise Line Expanding Margaritaville Partnership

 

Norwegian Cruise Line is expanding its partnership with Margaritaville, the company announced this week.

The plan is to add two new Margaritaville at Sea restaurants onboard its Norwegian Getaway and Norwegian Breakaway cruise ships.

“Norwegian Cruise Line has been bringing guests to paradise for nearly 50 years,” said Andy Stuart, President and Chief Operating Officer for Norwegian Cruise Line. “With the expansion of our partnership with Margaritaville to our Breakaway Class ships, our guests will now be able to enjoy the island lifestyle before the ship has even left port.”

Margaritaville at Sea will open Sept. 18 on Norwegian Getaway in the former Flamingo Grill, with the Norwegian Breakaway location set to open Oct. 9 in the former Uptown Grill.

“We are excited to expand our relationship with Norwegian Cruise Line, allowing even more guests to escape to the Margaritaville state of mind,” said John Cohlan, chief executive officer of Margaritaville. “Norwegian shares our philosophy that combines fun with exceptional service and we look forward to continuing to take this partnership to new sea levels.”

— CJ Staff

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JetBlue Launches More Daily Nassau Flights

 

JetBlue has officially launched its newest expansion of service in the Caribbean region.

The New York City-based carrier has begun operating two additional daily flights between Fort Lauderdale and Nassau, Bahamas.

The service, which launched at the beginning of the month, represents the latest addition for what has become the fastest-growing air carrier in the Caribbean.

Nassau

Nassau

The new flights mean a total of five flights per day between Fort Lauderdale-Hollywood International Airport and Nassau’s Lynden Pindling International Airport, up from three flights a day previously.

The new flights include an early 7:52 AM outbound flight from Fort Lauderdale, which could significantly help connections to the Out Islands of the Bahamas through Nassau.

JetBlue’s 2016 Caribbean push has seen the addition of new Mint Cabin service on flights to destinations including Aruba, Barbados, St Maarten and Grenada, expanded service to destinations like Puerto Plata in the Dominican Republic and new routes to destinations including Barbados.

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